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Eaten Alive-what I saw and learned in Minnesota-Part 1

Posted September 25, 2009

Eaten Alive-what I saw and learned in Minnesota-Part 1

I have been back now from my trip for about 2 days, but still reeling from the experience.

A few months ago, I was checking in at The Distributist Review When I heard there would be a conference in Minnesota, the state’s first Chesterton Society conference. Going to the Society’s website, I read further, noting that John Medaille would be one of the speakers, as well as Society president Dale Ahlquist and Joseph Pearce.I know that I had to go! 

No, never have I been to the land of 10,000 lakes, but what distributist could miss that event!.I surfed and finally got my flight, hotel,etc lined up. Granted, it would be 3 stops to St. Cloud, the largest town near the conference at Saint John's University , an all male Catholic college.Of note, a former resident was Reverend Father Celestine Kapsner, He translated a 1928 account of an exorcism by Father Theophilus Riesinger from a German magazine article, and published it, in 1935, in pamphlet form as Begone Satan! (Time Magazine, Exorcist & Energumen, Feb. 17, 1936). Of note later, will discuss the hideous post-modern Church there now and the beautiful former Church. 

Having packed, checked and rechecked, I took off Friday 9/18/09 with camera  and video camera in hand. My wife dropped me off at the airport. I had packed my suit and as a precaution against disappearing luggage, wore khaki styled pants, button shirt and sport coat. 

I would be both glad and sorry later for this coat, it held a lot of paperwork, but also was hotter than tar. 

I have not flown in sometime, maybe 3 ½ yrs, plus RDU now has a new terminal. Despite a rough start, I did receive friendly and prompt service from Delta/NOW personnel and off I was to await my flight. 

I wound up having to fly from RDU to Detroit, then to Minneapolis, then to St. Cloud.A lot of plane hopping with little time in between. I was tired and sweaty, but looking forward to the conference. 

The first leg of the journey, I sat next to a chatty fellow that was a teacher, but noted being out of work for several months due to contract funding and doing some coaching. In talking to him, he presented himself as rather worldly and materialistic. I mentioned to him the conference, but he quickly shut down and we instead talk about other things. He did not caring for President Obama much, but at the same time, stated he thanked Obama for tax cuts, as he apparently was getting back a rather large amount. 

When I got to St. Cloud, I was pleasantly surprised that the town straddled the Mississippi River and was green, warm and had many farms dotted along the plains.the airport reminded me much of the one near my home as a youth, it was neat, clean and small, with only one or tow guards and personnel. I was met at the front door by a young man that had my rental car key and after filling out forms, liabilities,etc, I was off.

Unfortunately, the most direct and easy rout to my room as closed, the bridge spanning the river apparently was another -35W Mississippi River Bridge collapse in the works. I got stuck in traffic, lost a few times and over shot my hotel, but in the end, I got settled in. I lucked out with a computer to print out my return boarding pass and set out to find some good food and explore the surrounding countryside. 

I found a small Mediterranean bistro that had excellent service and  food, replete with crystal chandelier and suited waiters. 

Best of all, it was NOT a chain or corporate nightmare, with tasteless food and predictable fare. Good food, service and a a piano player too boot!. Great find in a small mid-western town. 

I next climbed in my rental subcompact and took off down U94 west. All along the way, the sun shinned and there was trees, wooded areas and farms, with occ homes interspersed. Taking the exit noted in directions I had printed, I turned off the highway and drove down the country road, noting more fields and lakes. 

St. John’s University opened up to me slowly I noticed a few buildings and dorms to the right and in front a large, concrete building I assumed was the Great Hall.I would learn later this unattractive, large soviet looking building was actually the new church on campus.. I located the science building and took  few minutes in the dwindling day to drive around and get my bearings, taking it all in.  

Here and there students were walking around, engage in conversation, studying and I had to wonder how many would be turning out to the conference. It is them, even more than me at 38, that will have to bear this financial meltdown and crisis. It is they that will have to transmit the Faith in the future. Was Chesterton even mentioned here? Other than his whimsical fiction.  

I try to maintain hop for the future Catholic generations and hope these young people will provide the leadership we all need and will depend on. 

I drove off in the setting sun and went to my room to prepare for the next busy, full day and drifted off to sleep, excited and anxious to get started on doing my part to restore Sanity.… 

(stay tuned, working on transferring my 8mm video of conference to Youtube)

A sweet tooth leads to.....small is beautiful??

Posted September 24, 2009

While eating part of chololate bar, noted it was made by YACAO, S.A. Got the bar at Whole Foods. Went to their site and found this:

Small is beautiful

The processing center in Medina consists of a processing unit with integrated solar drier and a storehouse with an office. The solar drier works with hot air, which is being heated in an intermediate roof layer during daytime. As the public electricity supply is poor and with volatile voltage, a generator is necessary. For ecological reasons, YACAO decided to use gas instead of gasoline or diesel. Thanks to an inexpensive loan from Switzerland, YACAO was able to start processing in March 2002. The official inauguration of the YACAO processing center took place in May 2002. Since then, production has increased continually.
 
What is YACAO?
The YACAO Project was born 1999 in the area of Yamasá in the Dominican Republic. Our goal is to produce high-quality Cocoa and help small-scale farmers to generate an income. YACAO works with capital of socially responsible investors from Switzerland. As a registered company, YACAO wants to prove that a small enterprise is able to convert social and ethical values successfully into concrete improvements of our producer's everyday life.
 
YACAO guarantees the purchase of the whole production
- YACAO pays a bonus of 10 - 25 % for organic production
- YACAO finances and organizes the organic certification
- YACAO pays cash in advance of the harvest
- YACAO does not tolerate any children labor or forced labor
- YACAO pays equal salary for equal work
- YACAO organizes organic workshops and helps the producers in all agricultural topics
- YACAO offers cocoa-seedlings at cost-price to all affiliated farmers
- YACAO pays fair salaries and help-insurance to its employees

site: http://www.yacao.com/

fair Trade guide:  http://www.fair-trade-hub.com/fair-trade-directory.html

http://www.yacao.com/video/yacao_en.rm

Horrid example of capitalist mind set-and they say Distributism is a Pipe Dream

Posted September 24, 2009

# Both high-powered sales executives
# Grandma spends most time raising kids
# Aussies longest working week in OECD
http://www.heraldsun.com.au/news/national/the-jobs-that-ate-an-australian-family/story-e6frf7l6-1225776906410
http://www.dailytelegraph.com.au/news/national/the-jobs-that-ate-an-australian-family/story-e6freuzr-1225776906410

SYDNEY mother-of-two Melissa Blackley is so obsessed with work that she doesn't know what her children eat for lunch and hasn't cooked dinner in two years.

She maintains her relationship with her partner of 18 years John Anderson via email. And each day the couple run a "dutch auction" to decide which parent will take daughter India, 11, to violin lessons or go to eight-year-old Holly's extra-curricular activities.

In fact, the high-powered sales executives are so focused on work that neither of them knows what time their children go to school. Mr Anderson said he only has "a pretty good idea" of the school's location.

"Our jobs are incredibly important to us and an extension of that is having a BlackBerry which distracts me when I am home," 42-year-old Ms Blackley, who like her partner works at least 12 hours a day, said.

"I find work exciting and engaging. It's easy to drift off and do work rather than playing dominos."

Ms Blackley foisted much of the responsibility of raising her children on her 69-year-old mother Di Ridley, who quit her own job at her daughter's behest just months after India was born. Ms Ridley arrives at the family's Randwick home at 6am every weekday to look after the children.

"I asked her (to resign from work) because like many mums I was concerned about my baby going into childcare," Ms Blackley said.

The Blackley-Anderson household is just one of many around Australia that is failing to strike a healthy work and life balance.

Australians are working more than 50 hours a week - the longest working week in the OECD.

Demographer Bernard Salt said: "Work has moved beyond the workplace, beyond the nine-to-five, beyond the Monday-to-Friday and into the space that was the soul preserve of the family.

"Work is like a monster. It has broken free from the cage and has extended its tentacles into the family home. Are we now so focused on making a good living that we have no time to live as well?"
The Blackley-Anderson family is just one of three profiled in the second series of SBS social experiment program The Nest.

Premiering tonight, the families go on a crash course to discover a better work/life balance.

Article coming, enjoy 3 minutes

Posted September 23, 2009

Working on getting talks to video, but in meanwhile, enjoy this quick blurb w/Dale Ahlquist

Chesterton Conference

Posted September 21, 2009

Me with Joseph Pearce

(Me and Joseph Pearce)

Stay tuned for a more in-depth blog on my attendance at the Eaten Alive Conference in a day or so.....

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A sweet tooth leads to.....small is beautiful??

Posted September 24, 2009

While eating part of chololate bar, noted it was made by YACAO, S.A. Got the bar at Whole Foods. Went to their site and found this:

Small is beautiful

The processing center in Medina consists of a processing unit with integrated solar drier and a storehouse with an office. The solar drier works with hot air, which is being heated in an intermediate roof layer during daytime. As the public electricity supply is poor and with volatile voltage, a generator is necessary. For ecological reasons, YACAO decided to use gas instead of gasoline or diesel. Thanks to an inexpensive loan from Switzerland, YACAO was able to start processing in March 2002. The official inauguration of the YACAO processing center took place in May 2002. Since then, production has increased continually.
 
What is YACAO?
The YACAO Project was born 1999 in the area of Yamasá in the Dominican Republic. Our goal is to produce high-quality Cocoa and help small-scale farmers to generate an income. YACAO works with capital of socially responsible investors from Switzerland. As a registered company, YACAO wants to prove that a small enterprise is able to convert social and ethical values successfully into concrete improvements of our producer's everyday life.
 
YACAO guarantees the purchase of the whole production
- YACAO pays a bonus of 10 - 25 % for organic production
- YACAO finances and organizes the organic certification
- YACAO pays cash in advance of the harvest
- YACAO does not tolerate any children labor or forced labor
- YACAO pays equal salary for equal work
- YACAO organizes organic workshops and helps the producers in all agricultural topics
- YACAO offers cocoa-seedlings at cost-price to all affiliated farmers
- YACAO pays fair salaries and help-insurance to its employees

site: http://www.yacao.com/

fair Trade guide:  http://www.fair-trade-hub.com/fair-trade-directory.html

http://www.yacao.com/video/yacao_en.rm

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Youtube Vidoes that Promote CXT (Catholic Social teaching) and Distributism in particular